Sons & Daughters exclusively serves a seasonal tasting menu and we do not provide any a la carte options. Our tasting menu is 145 dollars and the optional beverage pairing is 95 dollars. There is a 15% service charge that is shared among the entire staff. If you have any special requests please let us know so that we can best accommodate your needs.
Reservations can be made up to 90 days in advance by either calling us at 415.391.8311, texting at 415.994.7933 or clicking the link above.
Please indicate any dietary restrictions or allergies when making your reservation, as we may not be able to accommodate them with less than 48 hours notice.
We require a credit card to hold the reservation, but will make no charges unless a cancellation occurs with less than 48 hours notice. If you need to cancel your reservation for any reason, please do so at least 48 hours in advance to avoid a charge of $100(plus tax) per person. This policy applies to same day reservations as well. Cancellation charges are non refundable .
Young guests are welcome to join us for dinner providing that they will participate in the full tasting menu.
Late Seating policy
We ask all of our guests to understand that due to the small nature of our restaurant, and because we have two seatings each night, we are only able to hold your reservation for 15 minutes past your reserved time. Seating beyond the 15 minute grace period cannot be guaranteed, and if we are not able to seat you a cancellation fee will be charged. If you do anticipate a delayed arrival, please contact us as soon as possible at (415) 994-7933 via voice or text.
Parking & Location
Sons & Daughters is located in the Lower Nob Hill neighborhood of San Francisco, closest to the Powell Street BART station.
Two parking garages near us, one is located on our block at 750 Bush and the other is the Sutter-Stockton garage, which has an entrance from Bush St, only a block and a half away from the restaurant.